Attended a food crawl at Trinoma presented by Yummy magazine, where we sampled some signature / popular dishes from some of my favorite restaurants around the area. We visited five restaurants in the mall that include Ginza Bairin, Hanamaruken Ramen, Mango Tree Bistro, Wee Nam Kee, and Pearl River Cafe. Glad to revisit some of the restaurants that I actually really like during this food crawl, rediscovering old favorites from the dishes that we tried during the lunch and being treated to new ones that’s equally good.
House of Wagyu has always been on my bucket list of restaurants to try. Being a shameless meat lover and a fan of steaks myself, the thought of enjoying some fine, high grade steak cuts grilled on lava stones is quite tempting. So imagine excitement when they released an irresistible deal of a sub one thousand meal consisting of some high grade Australian Wagyu sirloin and some nice side dishes of classic caesar salad and classic mashed potatoes and veggies.
A gorgeous piece of grade 12 Australian Wagyu Sirloin steak, grilling on a hot lava stone grill for your enjoyment, table-side. A very appetizing experience, a feast to the senses and to your taste buds as well.