Recently I went to Simple Lang Ayala Triangle Gardens and sampled some of their new dishes, it’s been a while since I went to this area and it took the spot of Momo Cafe which we frequented before for some good comfort food. A dinner filled with summer treats and refreshments and some indulgent dishes that would make any meat lover happy.Started with some of their more popular dishes, classics of bagnet and dinakdakan in all its meaty, fatty goodness. Continue reading
I went back to Tapella by Gaudi for another weekend boozy lunch with my friend A and we tried their new Flavors of the Philippines dishes. Dishes that they curated and launched in lieu of the Madrid Fusion Manila this week. Dishes that have components and flavors that are more familiar to the local palate and done with Spanish cooking techniques.
Three new dishes to check out, we had a simple and filling lunch. Continue reading
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Ippudo Ramen in SM Megamall has been a big hit as a lot of people actually still line up for their ramen bowls of comfort. Recently we revisited the place to sample some of their new dishes, and I must say it tops my favorites from the restaurant, specially their new ramen variant that has both miso and tonkotsu in its soup base.
Three new dishes that you should definitely check out, a meat lover’s dream for a ramen bowl with the intense flavor of miso and that creamy texture of tonkotsu as the base, a killer fried chicken bun that honestly tops their famed pork variant, and a deep fried gyoza. Continue reading