Of Baby Back Ribs, Steaks, and so much more, we had a bounty feast at Outback Steakhouse. I’m a shameless meat lover, and when craving for ribs and hunks of meat, most often than not, this steakhouse comes to mind. A place that’s famous for their good food, generous servings, and a nice casual ambiance.
This is their Teriyaki Beef Medallions, oh glorious teriyaki marinated steak. Succulent meat and it had this nice hint of sweetness that I really liked.